|
KMID : 0380620060380020295
|
|
Korean Journal of Food Science and Technology
2006 Volume.38 No. 2 p.295 ~ p.303
|
|
|
Safety/Toxicology : Characteristics of Enterotoxigenic genes and Antibiotic Susceptibility of Staphylococcus aureus Isolated from Tomato Farms in Western Gyeongnam
|
|
김진수/Kim JS
이진하/김지훈/최주미/김세리/하상도/김근성/이규호/김민곤/김광엽/김철호/정덕화/Lee JH/Kim JH/Choi JM/Kim SR/Ha SD/Kim KS/Lee KH/Kim MG/Kim KY/Kim CH/Chung DH
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
Staphylococcus aureus, tomato farms, enterotoxin gene, antibiotic susceptibility
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|